Amount of Dihydrophylloquinone in T.G.I. FRIDAY'S, chicken fingers, from kids' menu

Restaurant Foods

In 100 g (Grams) of T.G.I. FRIDAY'S, chicken fingers, from kids' menu there is 0.3 µg of Dihydrophylloquinone. Change amount

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Dihydrophylloquinone

Dihydrophylloquinone is a nutrient present in many other foods. The below table lists foods high in Dihydrophylloquinone other than T.G.I. FRIDAY'S, chicken fingers, from kids' menu.

Shortening, vegetable, household, composite 164.9 µg
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 103.8 µg
Margarine-like, margarine-butter blend, soybean oil and butter 72.3 µg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 70 µg
Cream substitute, powdered 68.2 µg
Crackers, cheese, sandwich-type with cheese filling 64.3 µg
Pie Crust, Cookie-type, Chocolate, Ready Crust 64.1 µg
KFC, Popcorn Chicken 62.3 µg
Pie crust, deep dish, frozen, baked, made with enriched flour 61.4 µg
BURGER KING, french fries 58.4 µg
TACO BELL, Nachos 56.4 µg
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 53.6 µg
Margarine, regular, 80% fat, composite, tub, with salt 53.6 µg
Pie crust, deep dish, frozen, unbaked, made with enriched flour 51.7 µg
McDONALD'S, french fries 48.6 µg
Snacks, tortilla chips, plain, white corn, salted 43.7 µg
Snacks, tortilla chips, unsalted, white corn 43.7 µg
Crackers, standard snack-type, sandwich, with peanut butter filling 42.8 µg
Fast foods, potato, french fried in vegetable oil 42.8 µg
Waffles, plain, frozen, ready -to-heat, toasted 35.5 µg
T.G.I. FRIDAY'S, chicken fingers, from kids' menu

T.G.I. FRIDAY'S, chicken fingers, from kids' menu is a type of Restaurant Foods. The most significant nutrients in T.G.I. FRIDAY'S, chicken fingers, from kids' menu are listed below.

Water 40.49 g 40.49%
Energy (calorie) 330 kcal
Energy (joule) 1382 kJ
Protein 18.11 g 18.11%
Total lipid (fat) 20.78 g 20.78%
Ash 2.89 g 2.89%
Carbohydrate, by difference 17.72 g 17.72%
Fiber, total dietary 0.9 g 0.9%
Sugars, total 0.34 g 0.34%
Sucrose 0 g
Glucose (dextrose) 0.34 g 0.34%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 16.33 g 16.33%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.79 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 338 mg 0.34%

Nutrients in T.G.I. FRIDAY'S, chicken fingers, from kids' menu